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Lockhart Catering Blog

Welcome to the Lockhart Catering Blog - your one-stop resource for everything new in the world of catering


Posted by Lockhart Catering on Thursday 28 March 2019

How to add the wow-factor to any buffet
Category: Hints & Tips  Industry Trends  Events  Themes 

From catering for work events, serving food for celebrations or offering ‘all you can eat menus’, the word buffet doesn’t have to mean a low budget affair.

Posted by Lockhart Catering on Thursday 21 March 2019

Reduce waste with new Rice Husk Reusable Cups
Category: Restaurants  Education  Industry News  Themes  New Products  Buyer's Guides 

Sustainability and reducing waste is top of the agenda for many hospitality businesses and with a boom in the coffee market this is a perfect place to look for ways to be a little more eco-friendly within your business.

Posted by Lockhart Catering on Monday 11 March 2019

Create a perfectly presented starter that every diner will love
Category: Hints & Tips  Industry Trends  Events  Themes 

We’ve just launched our third edition of the Lockhart Look Book which is packed full of ideas and inspiration for the perfect starter. For this week’s spotlight, we are exploring eight of the most popular options and revealing some of the creative ways you can display them.

Posted by Lockhart Catering on Wednesday 30 January 2019

10 reasons why you should choose melamine products for food display
Category: Restaurants  Education  Industry News  Themes 

Finding the best products for your restaurant is key in ensuring efficiency, style and the highest quality food service...

Posted by Lockhart Catering on Friday 11 January 2019

The big issue – how energy efficient is your kitchen?
Category: Restaurants  Education  Industry News  Themes  Insight 

As part of the Government’s Clean Growth Strategy businesses have been challenged to improve their energy productivity by 20% by 2030

Posted by Lockhart Catering on Monday 12 November 2018

Five ways to make sure your festive celebrations have the wow-factor
Category: Hints & Tips  Industry Trends  Events  Themes 

The love for a corporate Christmas night out never seems to waiver and it’s the busiest time of year for those of us working in hospitality.

Posted by Lockhart Catering on Tuesday 13 February 2018

It’s time to dine: What are the foods of love?
Category: Hints & Tips  Industry Trends  Events  Themes 

With there being so much focus on romance this week, it’s the perfect time for the hospitality industry to capitalise on first dates, romantic proposals or simply a celebration of love.

Posted by Lockhart Catering on Thursday 04 May 2017

Hygge Trend
Hygge for Restaurants: Get Cosy With This Top Interiors Trend
Category: Industry Trends  Restaurants  Themes 
It’s a favourite word amongst interior design bloggers, but what is ‘hygge’? Actually pronounced ‘hue-guh’, hygge is the Danish name given to the feelings of being cosy, relaxed, and warm, and creating an entire lifestyle in pursuit of those delightful feelings.

Posted by Lockhart Catering on Wednesday 16 November 2016

We Predict The Top Christmas Food Trends For 2016
Category: Industry Trends  Themes 
While Christmas dinner is a meal that’s steeped in tradition, it’s certainly not immune to the whims of wider food trends, and every year we see chefs pushing the boundaries with their festive menus. Last year shared our predictions on the biggest Christmas food trends of 2015; now we’re looking forward to what we expect to find on our plates this festive season, from exciting new flavours to inspiring and inventive dishes incorporating old favourites, and creative food presentation too.

Posted by Lockhart Catering on Friday 26 February 2016

celebrating the best of british cakes feature
Celebrating the Best of British Cakes and Bakes
Category: Themes  Uncategorized 
As a nation we love a sweet treat, but according to research, the types of sugary snacks that British people are reaching for have changed over the years.