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Lockhart Catering Blog

Welcome to the Lockhart Catering Blog - your one-stop resource for everything new in the world of catering

Themes

Posted by Lockhart Catering on Tuesday 18 February 2020

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Catering Trends: Plant-Based Diets
Category: Hints & Tips  Industry Trends  Events  Themes  Restaurants  Education 

We discuss the latest in tackling Food Waste from within the Catering & Hospitality industry and analyse the various sides to the plant-based diet


Posted by Lockhart Catering on Monday 10 February 2020

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Catering Trends: Zero Waste
Category: Hints & Tips  Industry Trends  Events  Themes  Restaurants  Education 

We discuss the latest in tackling Food Waste from within the Catering & Hospitality industry and simple steps you can follow to reducing your Carbon Footprint


Posted by Lockhart Catering on Thursday 16 January 2020

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Predicted Top 5 Food and Drink Trends in 2020
Category: Hints & Tips  Industry Trends  Events  Themes 

Food and drink trends are changing constantly, there is no way we can say how long one will last or if it will happen at all.


Posted by Lockhart Catering on Monday 09 December 2019

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How important is contrast in tableware design?
Category: Restaurants  Education  Industry News  Themes  New Products  Buyer's Guides 

Often the food images that are shared the most have something a little different about them when it comes to their overall presentation.


Posted by Lockhart Catering on Monday 25 November 2019

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How to create a modern-day buffet display
Category: Restaurants  Education  Industry News  Themes  New Products  Buyer's Guides 

The more visual your display is, the more likely guests are to try a variety of your dishes. Read on for further inspiration into new Buffet display...


Posted by Lockhart Catering on Wednesday 30 October 2019

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Trends, hot topics and talent on display at The Restaurant Show 2019
Category: Hints & Tips  Industry Trends  Events  Themes 

The month got off to an inspiring start when the doors to The Restaurant Show and Catering Equipment Expo opened. Catering Equipment Expo, run by Lockhart Catering, was packed full of new products, special offers and industry insight to inspire all those working in hospitality.


Posted by Lockhart Catering on Thursday 28 March 2019

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How to add the wow-factor to any buffet
Category: Hints & Tips  Industry Trends  Events  Themes 

From catering for work events, serving food for celebrations or offering ‘all you can eat menus’, the word buffet doesn’t have to mean a low budget affair.


Posted by Lockhart Catering on Thursday 21 March 2019

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Reduce waste with new Rice Husk Reusable Cups
Category: Restaurants  Education  Industry News  Themes  New Products  Buyer's Guides 

Sustainability and reducing waste is top of the agenda for many hospitality businesses and with a boom in the coffee market this is a perfect place to look for ways to be a little more eco-friendly within your business.


Posted by Lockhart Catering on Monday 11 March 2019

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Create a perfectly presented starter that every diner will love
Category: Hints & Tips  Industry Trends  Events  Themes 

We’ve just launched our third edition of the Lockhart Look Book which is packed full of ideas and inspiration for the perfect starter. For this week’s spotlight, we are exploring eight of the most popular options and revealing some of the creative ways you can display them.


Posted by Lockhart Catering on Wednesday 30 January 2019

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10 reasons why you should choose melamine products for food display
Category: Restaurants  Education  Industry News  Themes 

Finding the best products for your restaurant is key in ensuring efficiency, style and the highest quality food service...