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Latest News & Events

Have a look below at our articles covering everything from National Chef of the Year to those need-to-know industry changes. Use the menu on the left to see our entire archive of news stories.

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Latest News

Fryer Angel™ is a new product from Falcon that can be retro-fit to most existing Falcon Fryers. Fryer Angel™ is an integrated safety system that reduces the risk to kitchen staff, customers and the ...

25 August 2021

Get the most out of food service with Mayfair by Dalebrook. The brand-new melamine range, Mayfair has been created to provide the Hospitality and Catering industry with a contemporary alternative to...

14 July 2021

Our Exclusive Mirage tableware is a collection of melamine products designed to provide a stylish and practical solution for food presentation and display. Download your free infographic to find out...

31 March 2021

This content is originally from Compass Last week, Compass Group UK and Ireland held its annual Compass Chef of the Year competition to celebrate its chefs. Despite operating a COVID safe format the...

5 January 2021

As our amazing industry starts to emerge from the COVID-19 crisis, we are finding ways of working and operating that give customers a way back to a new normal. Now, more than ever, we need great value...

20 July 2020

As our amazing industry starts to emerge from the COVID-19 crisis, we are finding ways of working and operating that give customers a way back to a new normal. Now, more than ever, we need great value...

16 July 2020

We have recently reopened our Lockhart Innovation Centre in London for viewings of our suppliers with social distancing measures in full force. It is packed with products from the world’s leading tableware...

8 July 2020

Celebrating 20 years of a competition that allows students represent their school and region by creating dishes that demonstrate their cooking skills, the competition has formed into a comprehensive...

30 March 2020

On 27 February, Bunzl Catering and Hospitality Division were delighted to be presented with the prestigious Supply Chain Partner of The Year award at the Foodbuy Supplier Conference. This blog was originally...

24 March 2020

We're heading towards the end of Veganuary, for most this will mean reverting to their meat and dairy ways but for the suppliers that attended Sodexo's Veganuary Event they'll continue producing food...

27 January 2020

The month got off to an inspiring start when the doors to The Restaurant Show and Catering Equipment Expo opened. Catering Equipment Expo, run by Lockhart Catering, was packed full of new products,...

30 October 2019

Here you will find details of our 2019 Christmas & New Year Holiday Opening and Delivery times... Christmas & New Year Holiday Operating Hours • Friday 20th December - 8am - 6pm • Saturday...

28 October 2019