Hallde RG-350 Vegetable Preparation Machine - no cutting discs included

RG-350 is designed for large-scale production with a manual feeder for highly flexible of production. RG-350 is a machine table model to easily manage large volumes of vegetables. The RG-350 slices, dices, shreds, grates, cut julienne, cut French fries and waffle vegetables, fruits, dry bread, cheese, nuts, mushrooms, etc. The machine has a robust all-aluminium construction with an ergonomic user-friendly design. The RG-350 has been designed for applications in restaurants, schools, hospitals, hotels, catering, flight catering, canteens, QSR and supermarkets that demand the highest durability and cutting performance. RG-350 is easy to clean and embodies the highest safety standards. All cutting tools can be washed in a dishwasher. It features a direct drive with no intermediate connections gives exceptional reliability. RG-350 has a wide range of cutting tools that can cut soft and hard products in every shape and size imaginable. The large full moon feed cylinder can take all items whole, which reduces process time when less pre-cut is needed.