Autumn is just around the corner, so Lockhart Catering Equipment have put together a range of beverages that will consume your tastebuds with indulgent autumn flavour.
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Summer is here, and Lockhart Catering Equipment have put together no-fuss desserts perfect for making ahead this summertime.
4 August 2021
Here at Lockhart Catering we have put together staple British dishes that we think are at the heart of the British cuisine.
4 February 2021
One of the best things about Christmas is the endless amount of baking we can commit our time to, whether it is indulgent cookies or buttery mince pies we cannot deny the enjoyment we get from making and eating festive treats.
16 December 2020
Here at Continental Chef Supplies, we have put together some of our favourite Christmas Food Recipes for you to make at home. These festive recipes are guaranteed to raise the Christmas spirits and add a sparkle back into your 2020.
3 December 2020
From festive cocktails to mulled wine, celebrate your Christmas in style.
27 November 2020
Nigella Lawson has named the Southeast Asian leaf, pandan as the ‘trendiest’ ingredient for 2018. In this blog post, we look into what it is and three ways you can incorporate pandan into your restaurant menu.
26 January 2018
Just this year, Sainsbury’s has doubled their range of non-dairy milks in 300 UK stores. It’s irrefutable that plant-based milks are ‘in’ right now, but they can present an overwhelming myriad of consistencies, textures and tastes to navigate.
18 October 2017
Lightly crispy and fluffy on the outside, soft and chewy in the middle and gorgeously golden-brown in colour, a perfect Yorkshire pudding is almost a work of art – but as even the most accomplished chefs will know, they’re really not easy to master.
26 July 2017
Eating chocolate for breakfast sounds like a chocoholic’s dream, but now there’s a very good excuse to indulge in a morning: it’s been scientifically shown to have positive cognitive benefits
17 January 2017